Apprentice Chef – N Family

Type: Apprentice
Region: London

We are looking for someone that wants to learn to create balanced, nutritious and exciting menus. You will work in purpose-built kitchens in beautiful London nurseries. We will value you as a member of the team and support and coach you as you learn. Joining N is a chance for you to grow personally and professionally. To be successful in this role, you will;

Day to day you will learn to:

– Cook fresh and inspiring food for our children from 7am-4pm, Monday-Friday

– Constantly develop and evolve our menu, but in a cost-effective manner

– Create fun and nutritional snacks/dishes for all children attending the nursery, including those with specific dietary requirements (3 snacks/meals a day)

– Promote healthy messages and ideas around food

– Deliver best-in-class customer service and maintain a positive rapport with children and parents

– Monitor portion and waste control to maintain profit margins

– Ensure that all policies and procedures are in compliance with Environmental Health & Ofsted guidelines and that all relevant records are kept in line with Health and Safety and Food Hygiene Standards

To become an apprentice, you must:

  • Be 16 or over
  • Not already be in full-time education

You can start an apprenticeship whether you’re starting your career, want a change or you’re upskilling in your current job. You can have a previous qualification like a degree and still start an apprenticeship.

As an apprentice you’ll:

  • Have regular one to one sessions with a dedicated trainer either remotely or through visits to your workplace.
  • Learn and train for a specific job.
  • Get paid and receive holiday leave.
  • Get hands-on experience in a real job.
  • Study for at least 20% of your working hours.
  • Complete assessments during and at the end of your apprenticeship.
  • Be on a career path with lots of future potential.

As an apprentice you will be included on a Level 2 Production Chef Apprenticeship.

Job Overview
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