Junior Sous Chef 35000

Type: Trainee
Region: London

Junior Sous Chef, £35,000 – Cheltenham

JWR is recruiting for an experienced Chef de Partie or a Junior Sous Chef for a fresh food high volume concept near Cheltenham.

Role details:

Senior Chef de Partie / Junior Sous Chef

Salary up to £35,000 per year

42 Hours per week, with a very good work life balance

Fresh food with some products being homegrown

Casual dining concept

Role Requirements

Driving licence as you will need to drive to the venue

Experience as a Senior Chef de Partie / Junior Sous Chef in high volume establishments are preferable

Ability to the deliver great dishes in a timely manner and according to the company standards

H&S knowledge

Please get in touch if you are a Senior Chef de Partie, Junior Sous Chef with experience in high volume fresh food establishments who is looking for a fun and stimulating next step. Thank you!

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