Junior Sous Chef

Type: Trainee
Region: London

Junior Sous Chef Opportunity at Busy Hotel in Windsor

Our client based in Windsor is recruiting a Junior Sous Chef for their stylish property. This is an opportunity for a talented Chef who is looking for a new challenge. The property has an excellent reputation for its food and service standards and has a busy restaurant as well as riverside bar. The Head Chef is looking for a Junior Sous Chef who can assist in delivering meals for the Restaurant, Bar Lounge, Banqueting and Room Service.

Salary & Benefits

Basic Salary to £33k + tips

Paid Overtime

Straight Shifts

45 hr week

The Role

Management and Development of brigade in Head Chefs absence

Ability to deliver modern fresh food

Good Team Player & Motivator

The Person

You will already be a Sous Chef or Strong Jr Sous wanting to step up

Able to work unsupervised and develop junior team members

Have experience of working in a busy 4* hotel or similar

Ambitious and career orientated

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

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